Alpine Hawthorn Berry
Tea and apothecary herb | Crataegus monogyna
Our Alpine Hawthorn Berries are grown and harvested on our own Snowy Mountains property in NSW, then carefully dried and hand packed in small batches.
Rich, tart and earthy, hawthorn berries are traditionally prepared slowly rather than as a quick infusion. They suit warming winter brews, herbal chai blends and traditional home apothecary preparations.
Why You’ll Love Them
- Grown and harvested on our Snowy Mountains property
- Rich, tart and earthy flavour
- Ideal for slow decoctions and custom herbal blends
- Suitable for teas, tincture making, syrups and other traditional preparations
- Carefully dried and hand packed in small batches
How to Prepare as a Traditional Brew
Add approximately 1 tablespoon of dried hawthorn berries per cup of water. Bring to a gentle simmer for 10 to 15 minutes, then strain before drinking. Adjust the amount and brewing time to personal preference.
Ingredients
100% dried Hawthorn Berries (Crataegus monogyna), grown and harvested on our Snowy Mountains property.
Store in a cool, dry place away from direct sunlight.
Caution: Seek professional advice before use if you take medication, have a medical condition, are pregnant or breastfeeding.
