Grown with care. Harvested and dried by hand.

Soft, silvery, and resilient — our Alpine Mullein (Verbascum thapsus) has been valued for centuries as a versatile herb. More than just a mountain wildflower, it reflects the strength of the alpine slopes we call home.

Grown, hand-harvested, and dried on our farm in the Snowy Mountains of NSW. By 

Mullein is a gentle, multi-use herb - perfect for teas, steams, infusions, baths, and traditional rituals.

Limited availability 

How to Use Alpine Mullein:

Herbal Tea – Steep 1–2 tsp of dried mullein leaf in hot water for 10–15 minutes. Strain through a fine cloth or muslin before drinking, as the leaves have tiny hairs.
Bath Soak – Add a small handful to a muslin bag or directly to warm bathwater for a soothing, plant-based soak.
Oil Infusion – Cover with a carrier oil (like olive or jojoba) and steep in a warm place for 2–4 weeks. Strain before use in balms, massage oils, or salves.
Facial Steam – Add a few leaves or flowers to a bowl of hot water. Drape a towel over your head and breathe in the gentle herbal steam.
Herbal Rituals – Traditionally included in cultural and ceremonial blends, where dried leaves may be gently burned as part of herbal ritual practices.

Why Choose Alpine Herbs Mullein?

100% grown and hand-harvested on our farm in the Snowy Mountains
Packed in small batches with care
Traditionally valued for teas, infusions, steams & rituals
Packaged plastic-free in a foil-sealed kraft pouch